Rachel and I went up to SF and since we were at Union Square, we decided to go to the Cheesecake factory for lunch. The food is pretty good, and lunch portions and specials available.
I love the bread that came before the meal. It's super yummy. I try not to fill up on too much bread before my food comes but it's so hard! 
I got the bistro shrimp pasta - lunch portion. (Still can't finish it) Here's the description on the menu: BISTRO SHRIMP PASTA Crispy Battered Shrimp, Fresh Mushrooms, Fresh Tomato and Arugula Tossed with Spaghettini and a Delicious Basil-Garlic-Lemon Cream Sauce.
Rachel got the omelette. ASPARAGUS, PORTABELLA AND ARTICHOKE OMELETTE Filled with Fontina Cheese and Topped with Asparagus,Portabella Mushroom, Artichoke and Tomato.
We really enjoyed our lunch... looking forward to another visit to the cheesecake factory. Luckily there's one in San Jose!
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